Leading food company Moy Park has reached a significant milestone in its sustainable packaging strategy, reducing its overall packaging by 10% in the past 12 months. The milestone is a result of the company’s Remove, Reduce, Recycle and Research strategy, which is aimed at reducing its overall packaging by 5% year-on-year, while also increasing the […]
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With the continued advancements in automation and AI being painted as the future in the media, many seem to be forgetting that human labour continues to play a vital role across a range of industries, and will do so in years to come. There is no doubt that there are extraordinary benefits to integrating new […]
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Potatoes are one of the world’s most versatile, main food crops. Demand never drops, with fries, crisps and table potatoes a household staple. To keep them free of metal contaminants Fortress Technology has designed an industrial-sized Bulk Potato Slider Detector System. Helping farmers to safeguard their reputations and livelihoods. Harvesting 5.31 million tons of potatoes […]
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PGI Welsh Beef farmers will be at the heart of a new advertising campaign to celebrate their expertise and showcase what makes Welsh Beef so special. Hybu Cig Cymru – Meat Promotion Wales (HCC)’s new Welsh Beef campaign will feature a series of advertising in the run up to Christmas across digital, radio and TV, […]
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French pâtissier Tipiak has launched its stunning heart-shaped macarons range into the UK food service sector ahead of Valentine’s Day. Available exclusively via frozen food distributor Central Foods, the heart-shaped macarons selection features ten strawberry and ten chocolate pieces. And just like Tipiak’s other authentic ‘thaw and serve’ macarons, they are produced in a certified […]
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Fresh Direct, the UK’s leading foodservice provider of fresh produce, is predicting that innovation will help drive sales of traditional vegetables this Christmas. Traditional vegetables continue to perform well, with volumes up year on year, pointing to some more normality returning to Christmas trading. However, the growth in prepared products is more spectacular, […]
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Parkside is aiming for a sustainable festive season after again partnering with the Compleat Food Group to launch an innovative resealable pack for mini sausage rolls. The pack, developed for iconic British brand Wall’s, consists of a RPET tray weld sealed with a matching PET lidding film. Parkside used its trademark ParkScribe™ laser system to […]
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New Packaging saves 50 tonnes of plastic, including more than five tonnes in Greene King supply chain Fresh Direct, the UK’s leading foodservice fresh produce provider, has launched innovative new packaging for its range of berries that will drastically reduce plastic content saving almost 50 tonnes of plastic every year. Following collaborative discussions with the […]
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Mark Flanagan, Founder and CEO of Manchester-based Shield Safety Group, has been awarded ‘Innovation Entrepreneur of the Year’ for the NW region at The Allica Bank Great British Entrepreneur Awards, held at the Grosvenor House, London on 20 November. Recognised annually as one of the most prestigious accolades in the entrepreneurial world, The Allica Bank Great […]
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Large-scale production of food and beverage ingredients using synthetic biology techniques requires the skilful application of supporting technologies, according to Sagentia Innovation. Scientists at the R&D consultancy say holistic approaches are necessary to help overcome technical barriers to commercialisation of precision fermentation, cell culture, and tissue engineering. The integration of additional technologies with core synthetic […]
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